Santa Madre Jelly Bar Ratio 1:0.5 – High-performance energy gummy

An energy gummy designed for exertion

The Santa Madre Jelly Bar Ratio 1:0.5 is a gel-textured energy bar designed to provide a substantial carbohydrate intake during physical activity.

Each Jelly Bar provides 37 g of carbohydrates in an easy-to-chew format. It is a practical alternative to liquid gels and traditional energy bars, particularly during endurance training or competitions.

37 g of carbohydrates per Jelly Bar

The new formulation provides 37 g of carbohydrates per serving. This intake helps supplement an energy strategy during long or intense efforts, when carbohydrate requirements increase.

The Santa Madre Jelly Bar is particularly suitable for athletes who want to easily spread out their fueling throughout their activity.

A 1:0.5 carbohydrate ratio

The formula is based on a 1:0.5 absorption ratio. According to the manufacturer’s information, this combination is designed in relation to the intestinal carbohydrate transport pathways, notably SGLT1, SGLT2, and GLUT5.

The aim is to promote carbohydrate absorption while limiting digestive discomfort as much as possible during exercise.

Suitable for strategies providing up to 100 g of carbohydrates per hour

The Jelly Bar Ratio 1:0.5 can be incorporated into a nutrition strategy providing up to 100 g of carbohydrates per hour, depending on the athlete’s needs, the duration of the effort, and digestive tolerance.

Before an important competition, it is still advisable to test this level of intake during training in order to gradually adapt your nutrition protocol.

A gelled texture that is easy to consume

Its energy gummy format allows:

• easy chewing during exercise;
• gradual consumption;
• an alternative to liquid textures;
• easy transport in a pocket, belt or hydration pack.

Its texture and recipe were developed inspired by the popular flavours of traditional gummies.

Neutral version to limit flavour fatigue

The version presented here is the Neutral flavour, ideal for athletes seeking a subtle taste during prolonged efforts.

A neutral flavour can make it easier to alternate with drinks, gels or other more strongly flavoured foods, helping to limit flavour fatigue over the course of several hours.

Usage instructions

Consume the Jelly Bar during physical activity, depending on:

• of the duration of the effort;
• of its intensity;
• of your energy needs;
• of your digestive tolerance;
• of the other sources of carbohydrates consumed.

Include its 37 g of carbohydrates in calculating your total hourly intake. Regular hydration should be maintained alongside this.

Additional Information

Ingredients: 

Sugar, glucose syrup, water, fructose, gelling agent: pectin, acidity regulators: citric acid, flavourings

Nutritional Information (per 45 g):