Gatosport GLUTEN-FREE (400g) - Chocolate

GATOSPORT, the last meal before a sporting competition:

• Progressive energy (over 500 kcal / serving).
• Highly digestible, can be consumed up to 1 hour before the start of exercise.
• Easy and quick to prepare.
• GLUTEN-FREE.
• No preservatives.
• No artificial colors.
• Palm oil-free.
• Made in France.

GATOSPORT SANS GLUTEN provides progressive energy and high digestibility. It is the most reliable foundation for starting a sporting competition with confidence in the best performance.

With its specific and balanced nutritional content, GATOSPORT SANS GLUTEN precisely meets your needs by providing optimal energy available from the beginning of exercise.

Directions for use:

• Consume 1/3 to 1/2 of GATOSPORT SANS GLUTEN with water, tea or coffee, in small amounts.
• Consume up to 1 hour before the start of your sporting activity.

GATOSPORT SANS GLUTEN is sufficient on its own and replaces your breakfast or pre-exercise meal.

GATOSPORT SANS GLUTEN is also an ideal food during prolonged exercise. Used as a trail food, consumed in small portions

Oven preparation:

Pour the contents of the GATOSPORT SANS GLUTEN box into a bowl, add 250 ml of water, mix everything together, then pour the mixture into a 25 cm diameter dish. Bake for 30 to 35 minutes at setting 6/7 (180/200°C).

GATOSPORT SANS GLUTEN can be prepared up to 3 days before use and stored wrapped in cling film; unused portions may be frozen after cooking (never refreeze a thawed product).

Microwave preparation:

Pour the contents of the GATOSPORT SANS GLUTEN box into a bowl, add 300 ml of water, mix everything together, then pour the mixture into a 25 cm diameter dish. Cook at 850/1000 watts for approximately 8–9 minutes.

To keep it soft, the cake must be prepared on the day it is consumed.

Ingredients:

Sugar, rice flour, chocolate chips 17% (cocoa paste 49%, sugar, cocoa butter 1.5%, emulsifier: lecithin from soy), corn starch, sunflower oil, low-fat cocoa powder 4%, egg white fromegg powder, modified potato starch, lactose, raising agent: sodium carbonates, minerals: tricalcium phosphate, salt, protein from milk. Made in a facility that also uses: tree nuts, celery and sulfites.

In accordance with regulations, this product contains less than 20 mg/kg of gluten.

Made in a facility that also uses: tree nuts, celery and sulfites.

Nutritional Information: